Coconut Laddu (Jaggery Variant)

Coconut Jaggery Laddu or Nariyal Laddu or Kobbari Bellam Laddu is a traditional Indian delicate sweet made with grated coconut and Jaggery. This simple sweet is a must have in
India for all festive seasons. This super quick sweet recipe that is aromatic & tastes delicious.
They are lightly scented with ground cardamoms. Sometimes various kinds of nuts and raisins are also added for a crunch.

This Coconut Laddu or Nariyal Laddu can keep up to 20 days in room temperature. Our products are manufactured using only natural ingredients and contain no artificial colors, flavors or preservatives, thus ensuring the highest nutritional value. Store in a cool and dry place away from direct sunlight.

1) 100% Organic
2) Home Made
3) 100% Hygienic
4) No Chemicals, No Preservatives, and No Colors
5) Best can be used for kids and elders
6) Pure vegetarian
7) No artificial color
8) Traditional Recipe
9) High nutritional value
10) 100% all natural ingredients

Items used

1) Coconut
2) Jaggery
3) Cardamom
4) Cashew Nuts (Kaju)
5) Pure Ghee

Nutrition Estimation for 1 Coconut Jaggery Laddu

Calories 300 cal
Protein: 1 g
Energy: 119 Kcal
Fat: 5 g
Total carbohydrates: 17 g
Cholesterol: 0mg
Trans fat: 0g