Usirikaya Amla Pickle

Gooseberry pickle also called as Amla pickle is the most elegant signature of tanginess making the trendiest and tastiest Amla pickle with finely sourced fruits. Amla pickle is relished as a side with every meal. It can be eaten with Roti, Rice, Parathas & even with many breakfast dishes. Amla Pickle is one of the richest sources of Vitamin C, which is essential for preventing Scurvy a condition resulting in an extreme deficiency of Vitamin C. This vitamin is also essential for the overall health of the entire body including skin, hair, and tooth. This Amla pickle keeps good for a couple of months at a room temperature. It keeps very good in the refrigerator for 7 to 8 months. Store Gooseberry pickle in a glass or ceramic jar. Do not use plastic jars for storing Amla pickle. Remember there should be no water or moisture in your jar. The jar has to be very clean and dry. If you are a pickle lover, you are going to love this pickle Our pickles are manufactured using only natural ingredients and contain no artificial colors, flavors or preservatives, thus ensuring the highest nutritional value.
Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home.

Amla Pickle or Gooseberry Pickle

1) 100% Organic
2) Home Made
3) 100% Hygienic
4) No Chemicals, No Preservatives, and No Colors
5) Best can be used for kids and elders
6) Pure vegetarian
7) No artificial color
8) Traditional Recipe
9) Rich in antioxidants
10) High nutritional value
11) Improves the immune system

Items used in making Amla Pickle.

We use 100% organic Gooseberries and Spices

1) Amla Fruit green
2) Fenugreek (Methi) Seeds
3) Chili Powder
4) Salt
5) Garlic Cloves
6) Mustard Seeds
7) Mustard Oil
8) Sesame Seeds Powder
9) Ginger