Bellam Gavvalu (Jaggery)


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Gavvalu is a most delicious sweet made with Wheat Flour & Jaggery. Gavvalu are crispy and yummy one can munch on them for extra taste. Bellam Gavvalu are popular in the Telangana, Andhra Pradesh and some other south states and are mainly consumed during winters. Gavvalu is a perfect snacking item and a must-have for the festivals These Jaggery coated shells are crispy outside and tasty inside. Bellam Gavvalu, they are beautiful to look at and delicious too! They are deep-fried in pure ghee and dipped into jaggery syrup to make every bite a delight.

We have three versions of Gavvalu, sweet version that is either with sugar or jaggery and the other is a spicy version where red chili powder is added to the dough itself and prepared. Sweet Bellam Gavvalu is available in various quantities of 450 gms, and 950 gms. Store them and have them, whenever you wish to. These Bellam Gavvalu also stay good for a couple of weeks, in air-tight containers or boxes.

1) 100% Organic
2) Home Made
3) 100% Hygienic
4) No Chemicals, No Preservatives, and No Colors
5) Best can be used for kids and elders
6) Pure vegetarian
7) No artificial color
8) Traditional Recipe
9) High nutritional value
10) 100% all natural ingredients

Ingredients Used

Wheat Flour

Nutrition Estimation for Gavvalu (50 gm)

Percentages are based on a diet of 2000 calories a day.
Carbohydrates: 74 g
Protein: 4 g
Potassium: 2090 mg
Calcium: 16 mg
Fiber: 1 g
Iron: 2 mg

Basic Health benefits of Bellam Gavvalu

1. Jaggery will Improve and Maintain the Immune System
2. Rich in iron
3. Prevent Fatigue and Anemia
4. Anti-inflammatory properties
5. A great source of antioxidants

Note: If you are diabetic, do consult your doctor before consuming these too much, as the jaggery in it can boost sugar levels.

Weight N/A

450 gm, 950 gms

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