Lemon Pickle / Nimbu Achar



Lemon pickle is a traditional Indian condiment has got the goodness of pure Lemon fruit that is high in the source of vitamin C. Lemon pickle is relished as a side with every meal.
It can be eaten with Roti, Rice, Parathas & even with many breakfast dishes. Lemon Pickle is known for hot and spicy foods. This lemon pickle keeps good for a couple of months at a room temperature. It keeps very good in the refrigerator for 7 to 8 months. Store lime pickle in a glass or ceramic jar. Do not use plastic jars for storing Lemon pickle. Remember there should be no water or moisture in your jar. The jar has to be very clean and dry. If you are a pickle lover, you are going to love this pickle Lemon is one of the popular fruits essential for keeping the digestive system healthy.

Benefits of Lemon Pickle

Contains zero saturated fat or cholesterol. Natural preservative that aids in smooth digestion and helps dissolve kidney stones. Good source of B-Complex vitamins such as pantothenic acid, pyridoxine and foliates. Carry a healthy amount of minerals like iron, copper, potassium and calcium that is good for health and improves your immunity level and helps the human body develop resistance against infectious agents and storage of harmful pro-inflammatory free radicals from the blood. Lemon Pickle has a universal appeal. The spicy and tangy taste of this classic Lemon Pickle goes well with almost everything. Our pickles are manufactured using only natural ingredients and contain no artificial colors, flavors or preservatives, thus ensuring the highest nutritional value. Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home.

1) 100% Organic
2) Home Made
3) 100% Hygienic
4) No Chemicals, No Preservatives, and No Colors
5) Best can be used for kids and elders
6) Pure vegetarian
7) No artificial color
8) Traditional Recipe
9) Rich in antioxidants
10) High nutritional value
11) Improves the immune system

Items used in Lemon Pickle

We use 100% organic lemon and spices.

1) Lemons
2) Fenugreek (Methi) Seeds
3) Chili Powder
4) Salt
5) Garlic Cloves
6) Mustard seeds
7) Groundnut Oil
8) Sesame Seeds Powder

Nutrition Estimation for 2 Tablespoons of Lemon Pickle

Calories 85 cal
Protein: 2.6 g
Carbohydrates: 6.2 g
Cholesterol: 0 mg
Fat: 3 g
Sodium: 281 mg
Potassium: 136 mg
Fiber: 1.3g
Vitamin A: 7.5 mcg
Vitamin C: 10.5 mg
Folic Acid: 18.5 mcg
Calcium: 120 mg
Iron: 1.1 mg
Zinc: 1.5 mg

Weight N/A

450 gm, 950 gms

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